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Mon, 7 Oct 2013 22:39:50 GMT
Our Specials board this week includes a Smoked Fish Platter, followed by a Venison Casserole, Twin Fillets of Sea Bass and many more wonderful creations from our very experienced team of chefs.
Mon, 7 Oct 2013 22:31:26 GMT
An Updated Lunchtime Bistro Menu for May 2014!
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