The Crooklands Hotel Bar and Restaurant

This week on our Specials Board

Mon, 7 Oct 2013 22:39:50 GMT

Our ever popular specials board has more new dishes added to the extensive A La Carte menu. Why not try the Cajun Chicken and Blacksticks Blue Salad for the starter, followed by the Pan Fried Fillet of Sable Fish.

Many more mouth watering dishes available too. Including a vegetarian option of the Spinach and Ricotta Lasagne. 

All of course hand made in our kitchen from our very experienced team of chefs.

Specials are served both at lunchtimes between 12 noon - 2.00pm and evening meals from 6.00pm - 9.00pm. Booking advised but not always necessary.

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